“Explore a menu crafted to impress. From savory classics to signature specialties, each dish is designed to elevate your event and satisfy every palate. Discover the flavors that make Charcoal Cater the perfect choice for unforgettable gatherings.”
STARTERS
Charcuterie Platter
A party on a board! A colorful mix of cured meats, cheeses, fruits, and crunchy goodies made to impress and meant to share.
Vegetable Spring Rolls
Crispy, golden rolls packed with fresh veggies and served with a sweet chili dip that brings the zing!
Charred Tomato Bruschetta
Juicy grilled tomatoes piled high on toasted baguette slices, with herbs and a balsamic drizzle.
Lobster Mac & Cheese
Decadent, creamy, smoky and loaded with lobster.
Fish Tacos
Crispy fish, crunchy slaw, and zesty sauce wrapped in a soft shell—light, fresh, and full of flavor.
Homemade Meatballs
Crowd-Pleasing Classics, juicy, and packed with flavor
Coconut Breaded Shrimp
Crispy on the outside, juicy on the inside, with a tropical coconut crunch you won’t forget.
Vegetable Fritters
Golden, crispy, and full of veggie goodness. A feel-good snack with serious flavor.
Oxtail Cornbread Bites
Comfort food with a twist! Tender oxtail on top of mini cornbread squares—soulful, savory, and oh-so-satisfying.
Jerk Lamb Lollipops
Elevated chops. Juicy, fiery, and full of bold Caribbean flair
Tamarind Chicken Lollipops
Sweet, tangy, and sticky in the best way—crispy chicken drumettes glazed in a tamarind sauce that’s finger-licking good.
Mango Chipotle Wings
Sweet meets heat in these bold, sticky wings.
Beef Sliders
Mini burgers with big flavor. Juicy beef, melty cheese, and our secret sauce on pillowy buns.
Ackee & Saltfish Plantain Cups
Jamaica’s national dish in a bite-sized twist! Creamy ackee and savory saltfish served in sweet plantain cups—sweet, salty, and totally delicious.
Grilled Tiger Shrimp
Bold, juicy shrimp kissed by the grill and finished with a citrusy kick—simple, fresh, and full of flavor.
Codfish Fritters with Tamarind Sauce
Savory, salty codfish fried to perfection and served with a tangy tamarind dip.
SOUPS
Buttercup Soup
This Creamy, velvety pumpkin based soup is full of Caribbean comfort.
Chicken Taco Soup
All your favorite taco flavors—bold, zesty, and a little spicy—served up in a warm, comforting bowl.
Jamaican Style Chicken Soup
A hearty island classic, packed with tender chicken, spinners, yams, and veggies in a flavorful golden broth that tastes just like home.
SALADS
Chef House Salad
Fresh, crisp, and colorful mix of greens, seasonal veggies, and a house-made vinaigrette.
Caprese Salad
Juicy tomatoes, fresh mozzarella, and fragrant basil drizzled with balsamic glaze—light, fresh, and straight-up delicious.
Coleslaw
Cool, creamy, and crunchy—our classic slaw is the perfect sidekick to any bold, spicy dish.
Kale & Romaine Caesar
A bold twist on the classic, Crisp romaine and tender kale tossed in creamy Caesar dressing, topped with shaved parmesan and crunchy croutons.
Mango Salad
Sweet, juicy mango meets crisp veggies and a zesty dressing for a tropical bite with a little kick. Refreshing with a Caribbean twist!
GOURMET SANDWICHES
Assorted Sandwiches & Wraps
A delicious medley of handcrafted sandwiches and tortilla wraps, made with a variety of fresh breads, bold fillings, and vibrant flavors. Perfect for grazing tables, luncheons, or grab-and-go goodness!
Tuna & Citrus Arugula
Zesty citrus-kissed tuna paired with peppery arugula on artisan bread.
Roast Beef with Red Pepper Aioli
Thin-sliced roast beef layered with roasted red pepper aioli and crisp greens
Turkey & Swiss
Sliced turkey breast with Swiss cheese, crisp lettuce, and a hint of cranberry, served on your choice of bread or wrap.
Grilled Chicken Caesar
Tender grilled chicken, crisp romaine, and creamy Caesar dressing all wrapped up in a soft tortilla—like the salad, but way more portable.
Dijon Ham & Pineapple
Sweet meets savory with sliced ham, juicy charred pineapple
Roasted Vegetables & Hummus
A veggie lover’s dream Grilled seasonal vegetables with creamy hummus, all wrapped in a soft tortilla or hearty grain bread.
ENTREE
Jerk Chicken
Chicken marinated overnight in our bold, spicy jerk seasoning and grilled to smoky perfection.
Citrus Chipotle Roasted Chicken
Tender roasted chicken infused with zesty citrus and smoky chipotle
Pan-Seared Salmon
Fresh salmon fillet seared to a golden crust, finished with herbs and a citrus splash. Light, elegant, and deliciously satisfying.
Escovitch Basa
Crispy-fried Basa topped with a tangy pickled pepper medley.
Caribbean Style Curry Goat
Tender goat meat slow cooked in aromatic Caribbean curry and herbs.
Herb Roasted Potatoes
Golden, crispy potatoes tossed in fresh herbs and roasted to perfection—simple, savory, and oh-so-satisfying.
Saffron Rice
Fluffy rice infused with golden saffron threads—delicate, flavorful, and just the right touch of luxury.
Smoked Mac & Cheese
Smoky, cheesy, and ridiculously creamy. A classic favorite with our signature touch.
Maple Glazed Cornbread
Moist, tender cornbread with a sweet maple glaze
Sirloin Tip Roast
Slow-roasted, melt-in-your-mouth beef seasoned with herbs and spices, sliced to serve and packed with rich, savory flavor.
Buttermilk Fried Chicken
Crispy, golden, and irresistibly juicy. Soaked in buttermilk and fried to perfection.
Whole Roasted Salmon
A show-stopping centerpiece! Whole salmon seasoned, stuffed, and roasted to tender perfection—perfect for sharing.
Stuffed Chicken Supreme
Juicy chicken breast stuffed with savory goodness cheese, spinach and dried tomatoes.
Braised Oxtail
Fall-off-the-bone tender oxtail, braised low and slow in a rich gravy with butter beans and fresh herbs.
Thai-Infused Basmati
Fragrant basmati rice kissed with Thai-inspired flavors—light, aromatic, and the perfect pairing for bold dishes.
Pumpkin Duchess
Creamy, whipped pumpkin and potato mixed piped and baked until golden.
Seasonal Vegetables
A vibrant mix of fresh, steamed vegetables—colorful, crisp, and bursting with natural goodness.
Fried Plantain
Sweet, caramelized plantains with a golden crisp—soft, flavorful, and always a crowd-pleaser.
Crafting unforgettable culinary moments, redefining passion and artistry.